Petra Cameron and Philippa Kearney - Dumping Plastic into Ocean Poisons the Bacteria that Produce 10% of our Oxygen, underpin Marine Life

We’ve all seen the impact of our plastic addiction. It’s hard to miss the devastating images of whales and sea birds that have died with their stomachs full of solidified fossil fuels. The recent discovery of a plastic bag in the Mariana Trench, at over 10,000 metres below sea level, reminds us of the depth of our problem. Now, the breadth is increasing too. New research suggests that chemicals leaching from the bags and bottles that pepper our seas are harming tiny marine organisms that are central to sustained human existence.

Once plastic waste is out in the open, waves, wind and sunlight cause it to break down into smaller pieces. This fragmentation process releases chemical additives, originally added to imbue useful qualities such as rigidity, flexibility, resistance to flames or bacteria, or a simple splash of colour. Research has shown that the presence of these chemicals in fresh water and drinking water can have grave effects, ranging from reduced reproduction rates and egg hatching in fish, to hormone imbalances, reduced fertility or infertility, cardiovascular diseases, diabetes and cancer in humans.


But very little research has looked at how these additives might affect life in our oceans. To find out, researchers at Macquarie University prepared seawater contaminated with differing concentrations of chemicals leached from plastic bags and PVC, two of the most common plastics in the world. They then measured how living in such water affected the most abundant photosynthesising organism on Earth – Prochlorococcus. As well as being a critical foundation of the oceanic food chain, they produce 10% of the world’s oxygen. The results indicate that the scale and potential impacts of plastic pollution may be far greater than most of us had imagined. They showed that the chemical-contaminated seawater severely reduced the bacteria’s rate of growth and oxygen production. In most cases, bacteria populations actually declined. What can be done?.. read more:
https://www.juancole.com/2019/05/suffocating-ourselves-underpin.html

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